In the vibrant tapestry of South Indian cuisine, podis (powders) and pickles are not just condiments; they are emblematic of centuries-old culinary traditions passed down through generations. At Vaksana Farms, these culinary treasures are not only revered for their delicious flavours but also cherished for their health benefits and the
We all rely on cookbooks, cooking shows on television, and wisdom passed down from our grandparents. Of course, the braver would try new things in the kitchen, recalling the successes and mercifully forgetting the failures. Nowadays, many food blogs offer delectable recipes, helpful hints, and beautiful photos, tempting us to
Vazhakkai Fry is a spicy and flavorful dish that combines Vazhakkai, onion, and curry leaves in a pan. Vazhakkai Fry is a delicious side dish for rice meals that can be prepared in minutes. Raw bananas are high in nutrients and are beneficial to people with diabetes. The spicy, acidic